That time the Army packed guns like sardines for long term storage (PHOTOS)
By Chris Eger
As any gardener will tell you, when you want to save a bumper crop for a rainy day, can some of the best of the harvest and put it away for later — and Uncle Sam took that advice.
In the years immediately after World War II, the U.S. military constricted in size from 12 million uniformed men and women in 1945 to just 1.5 million by 1947. This left a lot of relatively brand new hardware on the surplus list and, while Washington gave shiploads of gear to overseas allies looking to rebuild their own forces for the looming Cold War, there were still stateside warehouses stacked to the ceiling with everything from bullets to blankets.
In a move to test out ways to preserve small arms for future generations, Springfield Armory spent much of the late 1940s working on long-term storage containers which essentially canned racks full of guns, ready to use. This included packing 10 M1 Garands complete with their required accessories, into sealed air-tight metal canisters alongside bags of desiccant.
The can-o-Garand held 10 rifles and weighed 175-pounds when loaded. (Photos: Springfield Armory National Historic Site)
The loaded cans were tested by dropping them, end over end, onto a concrete