Introducing Traeger Grills: How to Grill on a Traeger Grill ~ Video

By Ammoland

USA – -(Ammoland.com)- With a Traeger Grill, you have the freedom to fire up healthy and delicious wood-fired food every day of the week. Smoke, bake, grill, roast, braise, and barbecue your way into the hearts of those you feed.

A Traeger grill enhances your recipes with flavor and transforms them into memorable meals.

The Wood-Fired Difference

Quality hardwood fuel is pivotal in cooking rich, flavorful food outdoors. A wood pellet grill is the only barbecue that can create thick, smooth smoke that evenly circulates, enveloping every inch of food with aromatic and memorable wood-fired flavor. Fire up consistent results every time, and taste the difference.

The Secret to Superior Smoke

Thick and even smoke delivery depends on the quality of your fuel. Traeger has dedicated years to developing a blend of hardwood Barbecue Pellets with the compact cell structure needed for a balanced, dependable burn. Our natural formulas range from 100% blends of Oak, Maple and Alder for a mild flavor profile to 70% Alder combined with 30% Apple, Cherry, Hickory, Mesquite, or Pecan for a robust smoke, all with a 5% burn (BTU) to smoke ratio.

Creating 100% food …Read the Rest

Source:: AmmoLand