Cooking with Fireclean

By Recoil Staff

It had to happen at some point. After all the back-and-forthing someone finally decided to do a taste test. Ian is right. Nothing says a good egg like gun oil in a cast iron pan. But is it gluten free? Not familiar with why they did this? A little Google-fu will get you more info than you care to know…. more …read more

Source:: Recoil