Time for Some Nostalgic Knife Sharpening!? ~ VIDEO

By Tom Claycomb

Idaho – -(AmmoLand.com)- I’ve written a million knife-related articles and taught a bunch of Knife Sharpening/Choosing The Proper Knife seminars. In fact, as I type this article, I’m on a plane headed to the 2020 Dallas Safari Club Conv. & Expo to conduct such a seminar. I’ll conduct three at the SHOT and in Feb. a Knife Seminar at SCI in Reno.

But I thought it’d be fun to write an Old School knife sharpening article. I’ve never done that before. I guess what prompted this thought, was my mom had to hit the hospital for an issue Christmas week. I ran down to see her and she told me to go through some of dad’s old stuff and see if I wanted any of it. While digging through his closet I ran across two of his old whetstones.

As a kid, dad was the official camp knife sharpener in our deer camps. Maybe that’s where I got my loves of knives from? In those days the knives were made out of a lot softer metal than nowadays. All that you needed were two stones max, a coarse stone, and an Arkansas stone. I ran …Read the Rest

Source:: AmmoLand