A Year of Practiculture to Celebrate the Earth’s Bounty

By Justin Stakes

On Sale in May 2016

United States -(AmmoLand.com)- PowerHouse Books is pleased to announce the May 2016 release of A Year of Practiculture by Rohan Anderson.

Rohan Anderson, foodie extraordinaire and author of bestselling Whole Larder Love (2012)—is all about cooking and eating real food: food he’s grown through the seasons and off the land that he tends, or wild food that he hunts and forages from the fields and the bush. He spent a year documenting his food creating and making in A Year of Practiculture: observations, experiments, successes, failures, advice and answers, and over 100 delicious recipes that record a practical, mostly sustainable lifestyle. ( tiny.cc/bhl37x )

Rohan Anderson left his desk job doing graphic design, digital mapping, sales, and marketing in the city of Melbourne for the richer pleasures of living a simpler life on the land. Over the years he has developed his own principles of practical living. Practiculture is about direct involvement in the day-to-day elements of survival, and at the heart of it, the rewarding choice to grow, hunt, and forage beautiful, healthy, and sustainable food.

A Year of Practiculture features …Read the Rest

Source:: AmmoLand